Tour Group Menu$34.00 PER ADULT & $23.00 PER CHILD (3-10 yrs)
Includes tax, service charge, and room charge.
A PRE-ORDERED MENU FOR GROUPS OF 10 OR MORE.
* The organizer of the group selects one appetizer,one salad, and one dessert for
the party; and up to three entrées from which your guests pre-order.
* Please notify The Inn of your selections before notifying your guests.
* Please give The Inn a good "Ball Park" number of your entrees one week ( 7 days ) in advance;
and give The Inn your final numbers the night before. Thank You!
~ Appetizers ~Seasonal Fruit Cup or Soup Du Jour
~ Salad ~Cranbury Inn Salad With Honey Mustard Dressing
~ Entrees ~You may select up to three entrees from which your guests may pre-order.
Chicken Françaiseserved with lemon beurre blanc and capers
Chicken Marsalaserved with a mushroom marsala sauce
Tenderloin Tips Dianeserved with mushroom mustard natural sauce
Seared Salmonserved with a roasted pepper coulis
Tri-colored Linguineserved with garlic broth and seasonal vegetables
Rib Eye Steakserved with a thyme demi-glace Additional $3.00
~ Children's EntréesAvailable upon request (priced accordingly)
~ Desserts ~You may select one dessert for your guests.
Cranbury Inn Bread Pudding
Creamy Rice Pudding
Ice Cream served with chocolate sauce
~ Beverages ~Coffee, Decaf, Milk, Tea, Iced Tea
For upgrades see our Dinner Party Menu